Thursday, September 16, 2010

Granola Bars

If you read my last post you know my family and I have been enjoying homemade granola. A friend of mine, and fellow BMCC member, shared this Granola Bar recipe with me. I just had to try it.

I just made them tonight for tomorrows Girl Scout meeting snack. We just had to taste. They are really good! I did not add the raisins as a request from my daughter (and husband), but I think they would be good. Here is another recipe that would be fun to experiment with.

I have a feeling I'll be making these again very soon.

Playgroup Granola Bars

2 cups rolled oats
3/4 cup packed brown sugar
1/2 cup wheat germ
3/4 teaspoon ground cinnamon
1 cup all-purpose flour
3/4 cup raisins (optional)
3/4 teaspoon salt
1/2 cup honey
1 egg, beaten
1/2 cup vegetable oil
2 teaspoons vanilla extract

Preheat the oven to 350˚ F. Generously grease a 9x13 inch baking pan.

In a large bowl, mix together the oats, brown sugar, wheat germ, cinnamon, flour, raisins and salt. Make a well in the center, and pour in the honey, egg, oil and vanilla. Mix well using your hands. Pat the mixture evenly into the prepared pan.

Bake for 30 to 35 minutes in the preheated oven, until the bars begin to turn golden at the edges. Cool for 5 minutes, then cut into bars while still warm. Do not allow the bars to cool completely before cutting or they will be too hard to cut.


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